| European Case Law Identifier: | ECLI:EP:BA:2011:R000310.20110929 | ||||||||
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| Date of decision: | 29 September 2011 | ||||||||
| Case number: | R 0003/10 | ||||||||
| Petition for review of: | T 0136/09 | ||||||||
| Application number: | 01931465.7 | ||||||||
| IPC class: | A22C 25/16 | ||||||||
| Language of proceedings: | EN | ||||||||
| Distribution: | B | ||||||||
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| Title of application: | Improved method for the manufacture of raw fish products | ||||||||
| Applicant name: | Salmon Brands AS | ||||||||
| Opponent name: | Trio Fish Processing Machinery Pan Fish Fjord Seafood Marine Harvest International Asociación de la Industria del Salmon de Chile AG |
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| Board: | EBA | ||||||||
| Headnote: | - | ||||||||
| Relevant legal provisions: | |||||||||
| Keywords: | Petition for review - admissible - yes Objection raised after decision was given - Rule 106 complied with - yes - could not be raised earlier Petition for review - allowable - yes - fundamental violation of petitioner's right to be heard in oral proceedings - yes - rejection of request on a ground not heard on Presence of fundamental violation - to be determined on an objective basis - not relevant that no fault of the Board Likelihood of success of potential oral submissions - whether submissions were already presented in writing - not relevant Reimbursement of fee for petition - yes |
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Source: http://www.epo.org/law-practice/case-law-appeals/recent/r100003eu1.html
Date retrieved: 17 May 2021
