European Case Law Identifier: | ECLI:EP:BA:1995:J000294.19950621 | ||||||||
---|---|---|---|---|---|---|---|---|---|
Date of decision: | 21 June 1995 | ||||||||
Case number: | J 0002/94 | ||||||||
Application number: | 90402319.9 | ||||||||
IPC class: | A23L 3/00 | ||||||||
Language of proceedings: | EN | ||||||||
Distribution: | C | ||||||||
Download and more information: |
|
||||||||
Title of application: | Method for preparing food products for long-term preservation | ||||||||
Applicant name: | UNION POUR LE COMMERCE LE FINANCEMENT ET LES ETUDES | ||||||||
Opponent name: | - | ||||||||
Board: | 3.1.01 | ||||||||
Headnote: | - | ||||||||
Relevant legal provisions: |
|
||||||||
Keywords: | Restitutio - Removal of cause of non-compliance - no warning - non payment of fees Principle of protection of legitimate expectations Principle of protection of legitimate expectations |
||||||||
Catchwords: |
- |
||||||||
Cited decisions: |
|
||||||||
Citing decisions: |
|
Source: http://www.epo.org/law-practice/case-law-appeals/recent/j940002eu1.html
Date retrieved: 17 May 2021