| European Case Law Identifier: | ECLI:EP:BA:2018:T151614.20180608 | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Date of decision: | 08 June 2018 | ||||||||
| Case number: | T 1516/14 | ||||||||
| Application number: | 07793848.8 | ||||||||
| IPC class: | A22C 21/04 A22B 5/08 |
||||||||
| Language of proceedings: | EN | ||||||||
| Distribution: | D | ||||||||
| Download and more information: |
|
||||||||
| Title of application: | DEVICE AND METHOD FOR SCALDING POULTRY | ||||||||
| Applicant name: | Marel Stork Poultry Processing B.V. | ||||||||
| Opponent name: | Linco Food Systems A/S | ||||||||
| Board: | 3.2.04 | ||||||||
| Headnote: | - | ||||||||
| Relevant legal provisions: |
|
||||||||
| Keywords: | Sufficiency of disclosure - (yes) Grounds for opposition - fresh ground for opposition (yes) Referral to the Enlarged Board of Appeal - (no) Remittal to the department of first instance - (yes) |
||||||||
| Catchwords: |
- |
||||||||
| Cited decisions: |
|
||||||||
| Citing decisions: |
|
||||||||
Source: http://www.epo.org/law-practice/case-law-appeals/recent/t141516eu1.html
Date retrieved: 17 May 2021
