| European Case Law Identifier: | ECLI:EP:BA:1999:T041498.19991130 | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Date of decision: | 30 November 1999 | ||||||||
| Case number: | T 0414/98 | ||||||||
| Application number: | 90313452.6 | ||||||||
| IPC class: | A22C 21/00 | ||||||||
| Language of proceedings: | EN | ||||||||
| Distribution: | C | ||||||||
| Download and more information: | 
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| Title of application: | Treatment of poultry | ||||||||
| Applicant name: | The BOC Group plc | ||||||||
| Opponent name: | Bernard Matthews Plc Stork PMT B.V. Meyn Food Processing Technology B.V. | ||||||||
| Board: | 3.2.04 | ||||||||
| Headnote: | - | ||||||||
| Relevant legal provisions: | 
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| Keywords: | Novelty (yes) Inventive step (yes) | ||||||||
| Catchwords: | - | ||||||||
| Cited decisions: | 
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| Citing decisions: | 
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Source: http://www.epo.org/law-practice/case-law-appeals/recent/t980414eu1.html
Date retrieved: 17 May 2021
