| European Case Law Identifier: | ECLI:EP:BA:2005:T006103.20050412 | ||||||||
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| Date of decision: | 12 April 2005 | ||||||||
| Case number: | T 0061/03 | ||||||||
| Application number: | 97946055.7 | ||||||||
| IPC class: | C13F 3/00 | ||||||||
| Language of proceedings: | EN | ||||||||
| Distribution: | C | ||||||||
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| Title of application: | Process and means for improving beverages in general by adding sweetening at the moment of consumption | ||||||||
| Applicant name: | B. MA SNC Di Cafano Giuseppe e Raffaele | ||||||||
| Opponent name: | - | ||||||||
| Board: | 3.3.04 | ||||||||
| Headnote: | - | ||||||||
| Relevant legal provisions: | |||||||||
| Keywords: | Main request - sufficiency of disclosure (no) Auxiliary request - added subject-matter (yes) |
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| Catchwords: |
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Source: http://www.epo.org/law-practice/case-law-appeals/recent/t030061eu1.html
Date retrieved: 17 May 2021